Cantina Bentivoglio
Bologna
Copyright: Mateusz Gzik/Shutterstock.comCantina Bentivoglio
To the sound of jazz, traditional Bolognese cuisine is cooked and served. In an old cellar this large restaurant offers more than 400 domestic and international labels of wine. Enjoy a whole meal or just some slices of cheese and matching wines.
Dining
Bologna is renowned for its rich cuisine. So you should, at the very least, try mortadella (a sort of salted pork meat) and tagliatelle (handmade noodles) with meat sauce and lasagne, which by the way, was invented here.